At Heirloom, our Restaurant experience in Fresno, CA brings together fresh flavors, thoughtful service, and a space designed for comfort. Guests appreciate our 4.70 rating across 2801 reviews, along with accessible facilities and standout great service and quality.
Popular Items
Frequently ordered and highly recommended items at Heirloom
Our Story
Welcome to a place where great food meets warm hospitality. We believe dining is more than just a meal - it's an experience to be savored and shared.
Our kitchen is dedicated to creating dishes that bring people together, using recipes that honor tradition while embracing innovation.
Photos
A glimpse of our restaurant experience
Food & Drinks
choice of 1 salad, 2 sides and 2 wood grilled proteins
choice of 1 salad, 2 sides and 2 wood grilled proteins
choice of 1 salad, 2 sides and 2 wood grilled proteins
wood grilled california artichoke, pecorino, lemon-parmesan dressing
tomato sauce, burrata cheese, aged balsamic, grilled focaccia
housemade pita bread, avocado, crispy chickpeas, sunflower seed, jalapeno, cilantro
candied cashew, toasted sesame seed, scallion, honey cashew sauce
roasted mushrooms, grilled poblano, havarti, black bean crema, salsa verde (dairy is unremovable)
baked brie, flaky house malawach bread, dried fig compote, balsamic, sea salt
crispy gilroy garlic, pecorino romano, sea salt
served with ketchup
garlic spice, served with avocado ranch (contains gluten temporarily)
teppanyaki sauce, scallion, lime
buffalo spice, blue cheese dressing
heirloom fried rice, bacon, peas, carrot, scallion, crispy shrimp, teppan sauce
grilled tri tip, smoked ponzu sauce, crispy tempura shrimp, teppan sauce
crispy local eggplant, tomato sauce, burrata, arugula, aged balsamic
hominy, beans, shredded chicken, salsa verde, zucchini, cilantro, green onion, served with a mushroom taquito
kale, romaine, shaved cauliflower, garlic crouton, parmesan dressing, lemon vinaigrette, roasted sunflower seed
romaine, kale, cucumber, chickpeas, sweet potato zaatar, cabbage, onion, feta, falafel crouton, tahini dressing
radicchio, kale, romaine, shallots, asian pear, butternut squash, dried cranberries, candied cashews, Havarti, pear champagne
baby iceberg, marinated red onion, radish, crispy onion, bacon, watercress, broccoli, crumbled blue cheese, red wine vin, blue cheese dressing
goat cheese drizzle, pistachio, sumac onion, frisse salad, asian pear, treviso, snap pea, pear champagne vinaigrette
wood grilled tri tip, avocado, crumbled blue cheese, egg, broccoli, red onion, toasted sunflower seed, crispy onion, radish, red wine vinaigrette
shredded chicken, greens, cucumber, asian pear, snap pea, cabbage, red onion, candied cashew, cauli crouton, sesame vinaigrette, honey cashew drizzle
kale, snap pea, cabbage, romaine, turnip, wonton, cucumber, tempura shrimp crouton, cashew, sesame vinaigrette, honey cashew drizzle
peach wood grilled tri tip, crispy onion, marinated red onion, sweety-q, horseradish blue cheese dressing, watercress, french roll
wood grilled tri tip, heirloom bbq sauce, garlic french roll
crispy chicken breast, havarti, market pickles, cabbage slaw, ranch love, onions, potato bun
crispy chicken breast, buffalo spice, pepper jack, jalapeno, spicy ranch, cabbage, onion, potato bun
sundried tomto aioli, pepper jack, arugula, red onion
point reyes blue cheese, grilled bacon, gilroy garlic sauce, sumac onion, arugula, potato bun
spicy lamb and prime brisket blend, tzatziki, hummus, feta, cucumber slaw, red pepper, pickled jalapeno, potato bun
american cheese, iceberg lettuce, loom spread, onion, market pickles, potato bun
tri tip, bacon, american cheese, bbq sauce, crispy onions, potato bun
jalapeno-cilantro aioli, sumac onion, iceberg, cucumber, pickled jalapeno, avocado
housemade pasta, pecorino, parsley, fried garlic
tagliatelle, scallion, bacon, parmesan, farm egg, crispy brussel sprouts
tagliatelle, shrimp sausage, charred broccoli, scampi sauce, garlic bread crumbs, parmesan
rigatoni, italian sausage, spicy tomato sauce, pecorino
shrimp, bucatini, white wine pesto, parmesan cheese
bacon, diced sweet potato and butternut squash, maitake mushroom, pecorino, fried sage, brown butter sauce
served with choice of 2 sides
served with choice of 2 sides and a sauce
served with choice of 2 sides
served with choice of 2 sides
served with choice of 2 sides
served with choice of 2 sides
served with choice of 2 sides
served with choice of 2 sides
served with strawberry greek yogurt & ants on a log (celery, almond butter, raisins)
served with strawberry greek yogurt & ants on a log (celery, almond butter, raisins)
served with strawberry greek yogurt & ants on a log (celery, almond butter, raisins)
served with strawberry greek yogurt & ants on a log (celery, almond butter, raisins)
teppanyaki fried rice with bacon, peas, carrots, egg, house sauce
sauteed market greens with garlic, lemon, shoyu, olive oil
moroccan cauliflower with raisin, carrot, spiced almond, cilantro, tahini drizzle
rigatoni with tomato sauce, sausage, onion, pecorino
broccoli, sunflower seed, bacon, dry blue, crispy onion, shaved brussel sprout, apple vinaigarette dressing, pickled red onions
carrots, bourbon honey glaze, chimichurri, sesame seed, pistachio crumble
roasted beets with bulgur, red onion, citrus, goat cheese
roasted sweet potato with tzatziki
kale, sun dried tomatoes, dried cranberries, feta, apple cider dressing
pomegranate, passion fruit, blood orange, lemon lime soda, ginger brew
fresh strawberry puree, cucumber juice, citrus blend, soda
cold pressed honeycrisp apple, black tea, green tea, kiwi, cane sugar
housemade baklava with local honey (we are happy to remove items, but cannot accommodate "on side" requests)
pretzel, chocolate crumble, peanut butter whip, caramel drizzle (we are happy to remove items, but cannot accommodate "on side" requests)
banana sauce, toffee bits, vanilla wafer, banana whip
kale, romaine, shaved cauliflower, garlic crouton, parmesan dressing, lemon vinaigrette, roasted sunflower seed
chopped baby iceberg, marinated red onion, radish, crispy onion, bacon, broccoli, crumbled blue cheese, red wine vin, blue dressing
romaine, kale, cucumber, chickpeas, cabbage, onion, feta, falafel crouton, za'atar sweet potato, pomegranate gems, tahini dressing
wood grilled Ancho crusted Tri-Tip
w/ garlic sauce
Teppanyaki fried rice w/ bacon
rigatoni w/ sausage, pecorino
candied cashew, scallion, toasted sesame seeds, honey cashew sauce serves 6-8
teppan sauce, scallion, lime serves 6-8
heirloom white rice, bacon, peas, carrots, scallion, crispy shrimp, teppan sauce serves 6-8
Hear from our valued guests
The food is amazing but very here early.... the line was out the door when I left. I fully understand why though, it is so worth the visit. Anything you choose will be incredible.
I will say both times I came here I waited 30-45 minutes and each time it was worth it! I will say one time I came with my mom who is in a walker, which was more challenging. I wish they had a virtual waitlist. That would make this place absolutely perfect. The food here is amazing. I loveeed everything I had! Highly recommend the mushroom taquitos, cauliflower,sweet potatoe fries, and backlava Greek yogurt.
I was very skeptical about this place because when people say fresh its usually a hit and miss, but I was impressed, my taste buds are at 200% on point and the food here is good, the whole reason for coming here was the claim of freshness and thr best ceaser salad , so is the salad the best? No, definitely not, was it good? Yes, now something very good to mention is the quality of the steak(Ribeye), the steak was definitely way better than 13 prime and the idea of that place charging over $80 for their Ribeye and not even cooking it right is crazy, when here they definitely know how to cook the right temperature and for just under $30?? Really? That's something people need to consider. That alone says a lot about this place, do I recommend it? Hell yes!!! This place was a decent restaurant with good food ans definitely with a good price, the price do match for the taste. I'm coming back...
10/10, Food menu is definitely made by someone who went to culinary school! All the food has unique flavors and ingredients you wouldn’t think would be combined but it works so well. I lost count how many time I’ve been here with my partner. Go-to order for us is Garlic Shrimp + Iron Skillet Meatballs and Mushroom Taquitos. IFY - There’s always a wait time throughout the day average 20-30 minutes until you order and sit. Go after 6:30pm to have close to no wait time!
So it’s my First time here, and I came to the valley children’s hospital. I was very hungry afterwards and wanted something fresh, healthy and delicious. Looked at the best restaurants nearby and this one caught my attention with some very vibrant food pictures and excellent reviews. I didn’t know what to order so I asked an employee what she would suggest and her response was very kind and patient. She recommended the grilled chicken and the tepanyaki rice with a side of sautéed local green. I went with her suggestion with the exception of the rice. She recommended a drink called the pom, I believe it was called. The drink was super good and not too sweet either. It was like biting into a juicy pomegranate. She also recommended the Garlic fries so I ordered that as well. Everything was fresh, hot and absolutely delicious when it all came out. They served my food really fast as well, at most Maybe 15minutes or less. Overall Great food. Great experience. I Definitely will be coming back and recommend anyone in the area stop by and check it out. You’d be a fool not to try this place out. 10 out of 10
I have a really good couple friend in Fresno, and we went to visit them for the Thanksgiving weekend. They took us out to this restaurant that had such a great vibe and absolutely delicious food. We had a really wonderful time there and ended up going back several times because we enjoyed it so much. If you’re ever in the area, I definitely recommend giving it a try!
Eating here is awesome! The food is fresh, the staff is attentive and welcoming, and the atmosphere is great. We were passing through at the time and were given the recommendation and have no regrets. Something to note, if you are visiting in the colder seasons, be ready to wait for little bit. The line moves quick and there are heaters outside but just a heads up. The food and drink is tremendous in taste, quality, and presentation. The kitchen staff and waitstaff display great communication and work ethic. Even when the place was packed and the line was long like it was when myself and some friends were visiting, they were on top of everything, keeping people moving, feeling welcomed, and satisfied. The atmosphere is sociable, welcoming, and family friendly. As I observed others who were dining, everyone was smiling, enjoying the great food, and having a great time. In summary, I will absolutely be coming back to eat here, and give my best to the great staff/team who work incredibly hard to make sure everything goes smooth and is perfect. - Asa Humes, President & CEO of TacoCatProductions Pictures & TacoCatRecords
Ordered at register after we paid at counter we got walked to our table. Nice thing is water cups are at the drink station, to go containers are also at drink station. More of a self serve restaurant. We ate our food which came out pretty fast.
Idk how this was my first time here, as it’s a fan favorite for those who live in the 559! But WOW!! I honestly think one of my new favs in fresno, each dish was amazing. They do “plate” style too so you can get a main and two sides. Fresno people you been here? What we ordered: shared by 2 -mushroom taquitos: 1000/10, best dish on the menu, so insanely yummy, very flavorful & squeeze with lime for extra yum -loombread + brie: 8/10, warmed bree with jam and honey drizzle -butternut squash ravioli: 9/10, so loaded with toppings, very yum -grilled shrimp: 9/10, asked for their house sauce to dipped this perfectly yum shrimp in -house sauce: 10/10
You did an incredible job creating this restaurant with such wonderful food and atmosphere. This was our first time experiencing your place while passing thru, and everything we tried was absolutely delicious. We especially loved seeing your team sit down and eat together at the end of the workday—what a thoughtful and meaningful way to care for your staff. It truly says so much about the values behind this place. Keep up the great work!
Common questions about Heirloom
Heirloom is located at 8398 N Fresno St, Fresno, CA 93720, United States, Fresno, CA, United States.
You can reach Heirloom by calling +1 559-228-9735.
Heirloom has a rating of 4.7 out of 5 based on 2801 customer reviews.
Heirloom features the following accessibility: Wheelchair-accessible car park, Wheelchair-accessible entrance, Wheelchair-accessible seating, Wheelchair-accessible toilet.
Heirloom features the following service options: Outdoor seating, Kerbside pickup, Delivery, On-site services, Takeaway, Dine-in.
Heirloom features the following highlights: Fast service, Great beer selection, Great cocktails, Serves local specialty.
Heirloom features the following popular for: Lunch, Dinner, Solo dining.
Heirloom features the following offerings: Alcohol, Beer, Cocktails, Coffee, Comfort food, Healthy options, Organic dishes, Quick bite, Small plates, Spirits, Vegan options, Vegetarian options, Wine.
Heirloom features the following dining options: Lunch, Dinner, Counter service, Dessert, Seating.
Heirloom features the following amenities: Bar on site, Restroom.
Heirloom features the following atmosphere: Casual, Trendy.
Heirloom features the following crowd: Family friendly, Groups, Tourists, University students.
Heirloom features the following planning: Usually a wait, Accepts reservations.
Heirloom features the following payments: Credit cards, Debit cards, NFC mobile payments.
Heirloom features the following children: Good for kids, Has changing table(s), High chairs, Kids' menu.
Heirloom features the following parking: Free parking lot, Free street parking, Plenty of parking.
Business Features
We look forward to welcoming you. Make a reservation or stop by - walk-ins welcome!
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